Stewed turkey
Garnished Steam Tilapia Fish
Served with plantain
Fried egg
GOAT ASSORTED MEAT PEPPER SOUP
Fresh cut assorted goat meat cooked in African herbs, peppers and spices. A great way to start your meal.
STEWED ASSORTED MEAT
An assortment of meat pieces (cow leg, beef and shaki) in a fried tomato sauce.
STEWED BEEF
Beef in a fried tomato sauce.
GIZZARD AND PLANTAIN
Fried chunky pieces of gizzard and plantain cubes in a tasty pepper sauce. Have a little before your main meal or serve as a side, great with all rice dishes
ISIEWU
Also known as goat's head soup or spiced goat's head) is a traditional Eastern Nigeria dish that is made with a goat's head.
NKWOBI
Cooked cow foot mixed in delicious spices palm oil paste.
GARNISHED SNAIL
CHICKEN WINGS
Mild, Hot or Very Hot.
GARNISHED FRIED FISH
YAM PEPPER SOUP
Boiled yam cooked with fresh cut assorted goat meat cooked in African herbs, peppers and spices. A great way to start your meal.
Spicy Garnished Turkey
Stewed Goat meat
Stewed chicken
White Rice
Plain steamed rice (Served with plantain).
White Rice with Ayamase
A blend of peppers, onions, and spices with assorted meat chunks. (Served with plantain).
JOLLOF RICE
Rice slowly cooked in tomatoes, peppers, herbs, and spices. (Served with plantain).
Wheat
Carefully made from the common wheat. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices with palm .
Yam Porridge
Pounded Yam
Carefully prepared boiled or powdered yam. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices.
Eba(Garri)
Carefully prepared processed cassava. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spice.
Amala
Carefully prepared dried skinned yam. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices.
Semolina
Semolina is a type of coarse flour that's made from durum wheat. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf.
Pounded Yam
Carefully prepared from boiled or powdered yam. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water.
EBA (Garri)
Carefully prepared processed cassava. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and traditional spice.
AMALA
Carefully prepared dried skinned yam. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and traditional spice.
Semolina
Semolina is a type of coarse flour that's made from durum wheat. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf.
WHEAT
Carefully made from the common wheat. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and traditional spice.
HALF CHICKEN SUYA
Diced chicken with a mixture of hot spices, garnished off with tomatoes and onions.
WHOLE CHICKEN SUYA
Diced whole chicken with a mixture of hot spices, garnished off with tomatoes and onions.
HALF BBQ CHICKEN
Diced chicken with a mixture of hot spices, BBQ sauce, garnished off with tomatoes and onions.
WHOLE BBQ CHICKEN
Diced chicken with a mixture of BBQ spices, garnished off with tomatoes and onions.
LAMB SUYA
Diced lamb with a mixture of hot spices, garnished off with tomatoes and onions.
ASUN
Grilled/barbecued goat meat with lots of pepper.
BANGA
Extra Steam Tilapia Fish
Salad
EXTRA FISH SAUCE
Extra Fish Sauce
STEW ONLY
Stew only.
Spicy Sauce
Egusi
Plain Okra
Eforiro
Ogbono
Ewedu soup
Bitter leaf
Egusi with bitter leaf
Afang
OKRO OGBONO
Oha
Banga
Plain Okra
Ogbono
Ewedu Soup
Egusi
Eforiro and meat
Bitter Leaf
EGUSI WITH BITTER LEAF
AFANG
OHA
AMALA
Amala Only
EBA (Garri)
Eba Only
WHEAT
Wheat Only
SEMOLINA
Semolina Only
Okro Ogbono only
Takeaway container
One piece of chicken
One piece of goat meat
ASSORTED MEAT
One piece of either Beef or Shaki or Cowleg.
FRIED YAM
POTATO CHIPS
WHITE RICE
Plain steamed rice
JOLLOF RICE
Rice slowly cooked in tomatoes, peppers, herbs and spices.
YAM PORRIDGE (ASARO)
Yam Porridge only.
AYAMASE
Ayamase only. A blend of peppers, onions and spices with assorted meat chunks.
POUNDED YAM
Pounded Yam Only
Plain Okra (no stew)
Boiled Egg
One piece of turkey
Seafood Eforiro
CRAB, PRAWNS, CUT TILAPIA, DRY FISH & SQUID RINGS
Village Rice
NATIVE JOLLOF RICE, ALSO KNOWN AS IWUK EDESI ORPALM OIL RICE IS A RICH JOLLOF RICE STYLE RICE DISH.IT’S KNOWN AS IWUK IDESI BY THE EFIK PEOPLE OF SOUTHEASTERN NIGERIA. PONMO ,DRY FISH & PRAWN.
Lamb Chops
WITH JOLLOF RICE OR FRIED RICE GRILLED LAMB CHOPS SERVED WITH STEAMVEGETABLE & MUSHROOM SAUCE.
24 KARAT GOLD POUNDO YAM, EBA, AMALA.
Extra on Meal
ENISH ICE CREAM EXPLOSION
Ice cream (Vanilla, Strawberry and Chocolate)
CHOCOLATE FUDGE CAKE
Layered chocolate cake with a side of vanilla ice cream
STICKY TOFFEE PUDDING
A very moist sponge cake, covered in a toffee sauce and served with vanilla ice cream.
STAR
BIG GUINESS (STOUT)
SMALL GUINNESS (STOUT)
GUILDER
BIG HEINEKEN
ABSOLUT
25ml (single), 50ml (Double) or Bottle
FINLANDIA CLASSIC
25ml (single), 50ml (Double) or Bottle
CIROC
25ml (single), 50ml (Double) or Bottle
Grey Goose
vodka
Grand Marnier
Martel
1738 Remy Matins
COURVOISIER
25ml (single), 50ml (Double) or Bottle
HENNESSY
25ml (single), 50ml (Double) or Bottle
REMY MARTIN
Bottle
BACARDI
25ml (single), 50ml (Double) or Bottle
CAPTAIN MORGANS SPICED
25ml (single), 50ml (Double) or Bottle
MOUNT GAY RUM
25ml (single), 50ml (Double) or Bottle
WRAY AND NEPHEW
25ml (single), 50ml (Double) or Bottle
Zacapa XO
25ml (single), 50ml (Double) or Bottle
Small palm wine
PALM WINE
ALOMO
KOLAQ
SMALL ORIJIN
LARGE ORIJIN
ORIJIN SPIRIT
GLENLIVET
Whiskey
JACK DANIELS
25ml (single), 50ml (Double)
Hendricks
GORDONS
25ml (single), 50ml (Double) or Bottle
Bombay Sapphire
SMIRNOFF ICE
BIG WATER
J20
MALT
JUG OF JUICE
Tap Water
Filtered Tap Water
FANTA
COKE
DIET COKE
SPRITE
LEMONADE
TONIC WATER
SCHWEPPES BITTERN LEMON
RED BULL
JUICE
A glass cup or jug of either Apple Juice, Orange Juice, Pineapple Juice, or Cranberry.
SMALL WATER
Big Sprite
Jagermeister
DISARONNO
Cointreau
MALIBU
25ml (single), 50ml (Double) or Bottle
BAILEYS IRISH CREAM
25ml (single), 50ml (Double) or Bottle
Campari
25ml (single), 50ml (Double) or Bottle
COURVOISIER
Bottles
HENNESSY
Bottles
NON ALCOHOLIC CHAPMAN
TROPICAL FIZZ
Pineapple, citrus, grenadine, soda Bright, sweet and lightly sparkling
APPLE COCONUT COOLER
Apple, coconut water, pineapple, lime, soda Light, crisp and refreshing
ENISH FRUIT PUNCH
Apple, orange, pineapple, cranberry, lime Rich, juicy and full of flavour
STRAWBERRY MINT COOLER
Strawberry, mint, lime, soda Fresh, vibrant and cooling
VIRGIN STRAWBERRY DAIQUIRI
Strawberry, lime, cranberry, bitters Sweet, fruity and smooth
JUG OF NON ALCOHOLIC CHAPMAN
JUG OF NON ALCOHOLIC CHAPMAN
Prosecco
MOET AND CHANDON
MOET AND CHANDON
ROSE
LAURENT PERRIER
ROSE
MARTINI PROSCECO
DOM PERIGNON
BELAIRE ROSE
BELAIRE
ACE OF SPADE
CRYSTAL
Veuve clicquot
CHARDONNAY
SAUVIGNON BLANC
175ml, 250ml, or Bottle
CHENIN BLANC
175ml, 250ml, or Bottle
PINOT GRIGIO
175ml, 250ml, or Bottle
Chateau des Fougeres
Twelve Islands
2013 Chateau Brown
SHIRAZ
SAUVIGNON
TINTO RIOJA
MERLOT
JP CHENET
Blush
Kissing tree
KNIGHTSBRIDGE BLUSH
Vodka, passion fruit, fresh lime, hint of strawberry Elegant, smooth and lightly tart with a soft fruit finish
Strawberry Daiquiri
BACARDI (DARK), STRAWBERRY SYRUP, CRANBERRY JUICE. BITTERS AND LIME
ENISH CHAPMAN EXPLOSION
Malibu and Blackcurrant extract mixed with orange juice served in ice with a few dashes of Angosturus bitters, lime juice, and a slice of cucumber
LAGOS ISLAND ICE TEA
Made with gin, rum, tequila, and vodka. Just pour over rocks and topped with coke and lemon
JUG OF ALCOHOLIC CHAPMAN
PASSSIONFRUIT COLLINS
Gin, passion fruit, citrus, soda Light, crisp and refreshing
CRIMSON VOLTAGE
Vodka, cranberry, lime, energy boost Bright, tangy and vibrant with a smooth finish
PALM ROYALE
Palm wine, vodka, passion fruit, lime Light, tropical and refreshing with a refined Nigerian twist
MIDNIGHT ESPRESSO
Coffee liqueur, cream liqueur, almond Deep, velvety and indulgent
APEROL SPRITZ
Aperol, prosecco, soda Light, bittersweet and refreshing
STRAWBERRY WHISKEY SOUR
Whiskey, strawberry, lime, bitters Velvety, tangy and slightly sweet
TROPICAL RUM PUNCH
Rum, mixed tropical juices, lime Fruity, juicy and easy drinking
ISLAND HEAT
Overproof rum blend, citrus, berry Intense, punchy and full of flavour
GOLDEN LAGOON
Vodka, coconut, pineapple, citrus Smooth, tropical and visually striking
MRS PALMS
Malibu, Palm wine, Pineapple Juice, Passion fruit syrup, Bitters Sweet and Tropical
STRAWBERRY MOJITO
Mint, lime, strawberry, rum, soda Fresh, cooling and lightly swee
APPLE COCONUT MOJITO
Mint, lime, apple, coconut, soda Light, crisp and refreshing
AZURE COLADA
Rum, coconut cream, pineapple, blue curaçao Creamy, rich and tropical with a smooth finish
HENNESSY SUNSET
Cognac, pineapple, citrus Rich, mellow and slightly sweet
Don Julio 1942
Sambuca
Patron
Patron CAFE
Azul
Tequila
Casamigos
Casamigos anejo
Glenfiddich 18
Chivas Regal 12
Hibiki ( Japanese)
Jack Daniels
Glenfiddich 12
Johnnie Walker( Black label)
Glenfiddich 15
Jameson
Johnnie walker( Blue label)
Martini
Proccesco Spritza
Savacco
AL FAKHER 64
Starbuzz
Kids Rice
Kids Soup
Kids Starter
Kids Drinks
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Customer Reviews
I was not happy cos it wasn’t delivered, had to send an uber to pick it up
The delivery driver came back after 10 minutes to ask to hotspot my phone to complete the job which is a very weird request. He needs to do better
I ordered , paid and waited endlessly for my delivery - nothing came even after all the alerts of the food being delivered . I have called all numbers of the kessington shop plus Oxford and Brixton -
Enish Knightsbridge
Experience culinary excellence with every bite
Contact Information
Opening Hours
Note: Kitchen closes 30 minutes before closing time.
Additional Information
🅿 Parking
Free parking available on-site
♻ Accessibility
Wheelchair accessible entrance
📶 WiFi
Free high-speed WiFi for guests
💳 Payment
All major cards accepted
👶 Family Friendly
Kids menu & high chairs available
🌿 Dietary Options
Vegetarian & vegan options
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